Mini Marshmallow Hot Chocolate Pucks
Hot Chocolate Pucks with mini marshmallows are a cozy, make-ahead holiday treat that melts into warm milk for the easiest homemade hot chocolate. This no-bake recipe is perfect for party favors, or a quick winter warm-up. Just melt, mix, pour, and chill!
Equipment
- 1 muffin tin
- 12 cupcake liners
Ingredients
- 3 cups chocolate chips
- 2 Tbsp coconut oil
- 1/4 cup unsweetened cocoa powder
- 3 Tbsp powdered sugar
- 1 cup mini marshmallows approximately
Instructions
- Prep the pan: Line a muffin tin with cupcake liners.
- Melt the chocolate: In a microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second bursts, stirring between each, until melted and glossy.
- Add the dry ingredients: Whisk in the cocoa powder and powdered sugar until smooth.
- Fill the liners: Spoon about 1.5 tablespoons of the chocolate mixture into each cupcake liner. Tap the pan gently to remove air bubbles.
- Add mini marshmallows: Press a small handful of mini marshmallows into the top of each puck while the chocolate is still warm.
- Top with more chocolate: Add approximately 1.5 tablespoons chocolate on top of your marshmallows. You can add even more marshmallows on top of this if you want even more marshmallow fun!