Cookie Monster Ice Cream
This super easy cookie monster ice cream recipe is the perfect summer (or any time) treat! With only a few ingredients and no ice cream maker, you can have your own batch of homemade cookie monster ice cream in no time.
Equipment
- 1 Electric or stand mixer
Ingredients
- 2 cups heavy whipping cream
- 1 can sweetened condensed milk 14 oz.
- 2 tsp vanilla
- 12 Oreos roughly chopped. You can also add more!
- 12 Chips Ahoy roughly chopped. You can also add more!
- Dark Blue Food Coloring
Instructions
- Whip your heavy whipping cream until stiff peaks form. This usually takes about 3-5 minutes. You’ll know it’s ready when the cream holds its shape when you lift the beaters.
- Mix together condensed milk, vanilla and a few drops of blue food coloring. Note that you'll want your blue here to be darker than what you want your end product to be, because the color will get diluted when you mix in the whipped cream.
- Gently fold the condensed milk into the whipped cream, trying not to deflate the whipped cream as you go. Slow and steady is good here.
- Gently fold in your chopped cookies.
- Put your ice cream "batter" in a freezer-safe bowl and cover. Freeze for 4-6 hours or until firm.