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avocado and cheese fritters

Air Fryer Avocado and Cheese Fritters

Robyn
Creamy avocado and melty cheese mixed with herbs and breadcrumbs, shaped into bite-size balls. Air fry and serve warm with dipping sauces for easy appetizers, finger foods, or party food.
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Prep Time 5 minutes
Cook Time 10 minutes
Chill Time 30 minutes
Course Appetizer
Cuisine American
Servings 16

Ingredients
  

Fritter mixture

  • 2 ripe but not overly mushy avocados
  • 1 cup shredded mozzarella or Monterey Jack
  • 1/2 cup shredded cheddar or pepper jack
  • 1/3 cup plain breadcrumbs
  • 1 egg
  • 1 Tbsp chopped cilantro
  • 1 tsp lime juice
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp cumin
  • Salt and pepper to taste

Coating

  • 1/2 cup all purpose flour
  • 1 egg beaten
  • 1 cup panko breadcrumbs

Optional dipping sauces

  • Salsa or pico de gallo
  • Ranch dressing or cilantro lime ranch
  • Chipotle mayo or sriracha mayo
  • Simple lime crema sour cream + lime juice + pinch of salt

Instructions
 

  • Cut the avocados in half, remove the pits, and scoop the flesh into a medium bowl.
  • Mash the avocado lightly with a fork, leaving small chunks for creaminess.
  • Add the shredded cheeses, plain breadcrumbs, egg, cilantro, lime juice, garlic powder, onion powder, cumin, and a pinch of salt and pepper.
  • Stir until the mixture holds together when squeezed. If it is too loose, add 1 tablespoon of breadcrumbs at a time until it firms up.
  • Line a tray with parchment paper. Scoop the mixture into small balls or patties, about 1 to 1 1/2 tablespoons each.
  • Chill the shaped fritters in the fridge for 30 to 45 minutes. If you need to speed it up, freeze for 15 to 20 minutes.
  • Set up three shallow bowls: flour, beaten egg, and panko breadcrumbs. Keep the chilled fritters nearby.
  • Working a few at a time, roll each fritter in flour, shake off excess, dip in beaten egg, then press into panko so the coating sticks. Place back on the tray.
  • Preheat the air fryer to 375°F, or run it 3 to 5 minutes if it does not preheat.
  • Arrange fritters in a single layer with space between them.
  • Air fry at 375°F for 8 to 10 minutes, flipping halfway, until golden and crisp and the cheese is melty.
  • Let cool 2 to 3 minutes so they firm up slightly, then serve warm with your favorite dips.
Keyword air fryer, avocado, cheese, fried, fritters